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"The story of [Bertolli], a market leader here and in the United States, provides a good tour of the rottenness in the trade. The Bertollis were bankers and traders who never actually owned an olive tree, despite the bucolic Tuscan scenes depicted on their labels. They got rich on the back of the incomprehensible twist in European law that, until 2001, allowed any olive oil bottled in Italy to be sold as “Italian olive oil”, which, absurdly, is what we all pay most for. In fact, even now 80% of the oil Bertolli uses comes from Spain, North Africa and the Middle East. It it is still flogged in bottles with “Lucca” and “Passione Italiana” on the label. Today, Italy still sells three times as much oil as it produces."